Meet the FSD: Tom Thaman, Director of Food and Nutrition Services, Eskenazi Health
Q: What are your goals for the coming year?
A: We’ve made great progress in increasing local procurement, but we want to go even further and continue to promote Indiana commerce. We’re also looking at opportunities to add more storage space, as well as create a succession plan for my position. I’m not retiring tomorrow or anything, but because I’m at the back half of my career, I want to make sure we’re well set up for the future.
Read more HERE.