AHF WEBINAR: Robots, Robots Everywhere! Practical Applications in Healthcare Foodservice

When:  Apr 27, 2021 from 15:00 to 16:00 (ET)
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As the pandemic has dramatically changed healthcare foodservice, many operators are evaluating whether robots have a role in addresses changes in their operations.  Come find out the latest in food tech robotics and considerations when implementing these types of technology.  Join Dan Henroid, Director, Nutrition and Food Services, UCSF Health as he discusses lessons learned at UCSF and several other case study examples from colleagues who have implemented different types of robotic technology.

Participants will be able to:

  • Articulate the different types of robots that can be used on healthcare foodservice.
  • Discuss considerations when implementing robotic technology.
  • Highlight opportunities when robotics can be successfully applied to operations.  
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