AHF is now accepting applications for it's 2020 Annual Culinary Competition to take place during the upcoming Annual Conference in Orlando, Florida, August 4-7, 2020. AHF’s Culinary Competition is a career-changing opportunity for our competing member teams. Five teams of two are selected from self-operated facilities around the country. Each year our five teams compete for Gold, Silver, and Bronze spots across a two hour timed competition with set ingredient options selected from AHF’s curated Market Basket. Competitors are selected through a rigorous, blinded, selection process.
It's time to start thinking about your team and original recipe! Competition hopefuls are not encouraged to submit applications for consideration. To apply simply build your team of two, create an original recipe, read our competition rules, and then apply online. All details can be found on our conference website below.
The deadline to apply is April 3, 2020.
A webinar will also be held on
February 26th where AHF chefs will go over the competition and tips to help get selected to compete.
Learn more and apply today: http://ahfconference.org/culinary-competition-submission/