UC Davis Health chef, hospital food take center stage at Sacramento's Tower Bridge Dinner

By Leah Reily posted 09-16-2021 14:31


UC Davis  | FARM-TO-FORK  |

After a year off due to the COVID-19 pandemic, Sacramento’s Farm-to-Fork Festival is returning, much to the delight of the region’s foodies and culinary experts. And for the first time ever, a hospital chef is highlighted to lead the week’s much sought-after dinner.

Executive chef Santana Diaz will lead a group of top Sacramento chef's to serve a 5-course dinner at this year's Visit Sacramento Tower Bridge Dinner. Chef Diaz and his team will prepare over 800 dinners for guests using locally sourced healthy and sustainable ingredients.

Read the full article HERE.  
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